Coconut Rum Custard Pie
May 29, 2009 by Linette Gerlach
Filed under Recipes
I have a yummy recipe for you tonight from Tortuga Rum. I recently had the opportunity to try out one of their Tortuga Rum Cakes, and they are heavenly, but I’ll write more about that another day. I just had to share this recipe with you.
I love coconut cream pie, and this recipe sounds like it would be wonderful for summer dinners, cookouts, or barbecues.
Coconut Rum Custard Pie with Coconut Crumb Crust
Crust:
1 cup shredded sweetened coconut
1/2 cup gingersnap crumbs
1/2 cup graham cracker crumbs
1/4 cup melted butter or margarine
4 large eggs
1/2 teaspoon nutmeg
Directions:
Preheat oven to 350. Combine all ingredients & blend …read more




