Culinary travel has become a popular vacation choice, and travelers try to get a little value-added out of their vacation budget.  What a great memory of your vacation when you can whip up a specialty dish when you get back home!  That’s a vacation experience that you’ll be able to enjoy for a lifetime.  But what if you can’t get away to that exotic sushi school in Japan, that pasta class in Tuscany, or that pastry class in France?
In that case, consider a vacation in Boston, and take a class at the Cambridge School of Culinary Arts.
The array of …read more

Looking for a foodie-focused weekend?  Look no further than the Big Apple, and The Gourmet Institute to be held October 23rd – 25th, 2009.  Organized by Gourmet Magazine (which publishes some serious food porn), the institute offers a diverse assortment of culinary demonstrations, discussions and tastings.  Sessions are designed for all levels of culinary expertise, from master chef to curious newbies.  What a great way to spend a crisp fall weekend in New York City, than enjoying some great food experiences.
Leading the sessions will be renowned culinary masters, some of the biggest names in the business.  Here’s a sample:  …read more