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	<title>Blisstree &#187; dessert recipe</title>
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		<title>Chocolate Mousse with Olive Oil</title>
		<link>http://www.blisstree.com/articles/chocolate-mousse-with-olive-oil/</link>
		<comments>http://www.blisstree.com/articles/chocolate-mousse-with-olive-oil/#comments</comments>
		<pubDate>Sun, 05 Jul 2009 04:10:31 +0000</pubDate>
		<dc:creator>Linette Gerlach</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chocolate mousse]]></category>
		<category><![CDATA[dessert recipe]]></category>
		<category><![CDATA[Gaea]]></category>
		<category><![CDATA[garden luncheon dessert]]></category>
		<category><![CDATA[olive oil dessert]]></category>
		<category><![CDATA[summer brunch]]></category>
		<category><![CDATA[summer dessert]]></category>

		<guid isPermaLink="false">http://www.blisstree.com/?p=97316</guid>
		<description><![CDATA[I&#8217;m all about the dessert, in case you can&#8217;t tell by now, it&#8217;s even better if that dessert is chocolate. For summer desserts I like light, cool desserts and this recipe for chocolate mousse from Gaea fits that description perfectly.

Chocolate Mousse with Olive Oil from Chef Stelios Parliaros
Preparation time: 20 minutes 6 servings

 9.5 ounces couverture chocolate
¾ cup Gaea DOP Kalamata Extra Virgin Olive Oil
7 eggs, separated
1 cup sugar
2 tbsp brandy
Zest of 1 orange or lemon.

To Make It:

Melt the chocolate in a bain marie, remove from heat and add olive oil in a slow steady stream stirring constantly with a [...]<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/chocolate-mousse-with-olive-oil/">Chocolate Mousse with Olive Oil</a></p>
]]></description>
			<content:encoded><![CDATA[<p>I&#8217;m all about the dessert, in case you can&#8217;t tell by now, it&#8217;s even better if that dessert is chocolate. For summer desserts I like light, cool desserts and this recipe for chocolate mousse from <a href="http://www.gaea.gr/">Gaea</a> fits that description perfectly.</p>
<p><img class="aligncenter size-full wp-image-97322" src="http://www.blisstree.com/files/2009/07/gaea_chocolate-mouse.jpg" alt="gaea_chocolate-mouse" width="400" height="419" /></p>
<p><strong>Chocolate Mousse with Olive Oil from Chef Stelios Parliaros</strong></p>
<p>Preparation time: 20 minutes 6 servings</p>
<ul>
<li> 9.5 ounces couverture chocolate</li>
<li>¾ cup Gaea DOP Kalamata Extra Virgin Olive Oil</li>
<li>7 eggs, separated</li>
<li>1 cup sugar</li>
<li>2 tbsp brandy</li>
<li>Zest of 1 orange or lemon.</li>
</ul>
<p>To Make It:</p>
<ol>
<li>Melt the chocolate in a bain marie, remove from heat and add olive oil in a slow steady stream stirring constantly with a wire whisk.</li>
<li>Add brandy.</li>
<li>Beat egg yolks with ½ cup sugar until light and airy. Add to chocolate mixture with a plastic spoon.</li>
<li>Beat egg whites with remaining sugar in mixer at low speed until stiff peaks form.</li>
<li>Fold into chocolate mixture along with the orange or lemon zest.</li>
<li>Divide mousse evenly among 6 bowls and put in refrigerator to chill.</li>
</ol>
<p>This would make a great dessert for a garden luncheon, summer brunch, or dinner on the patio. You can make it ahead and have it ready to pull out after your meal.</p>
<p>I got to sample Gaea&#8217;s DOP Kalamata Extra Virgin Olive Oil, it has a smooth flavor. I&#8217;ve enjoyed it in several dishes so far. What I really like about Gaea&#8217;s Olive Oils is that they are carbon neutral, and the olives are hand picked and cold pressed. Those are two of the criterea I look for when I&#8217;m purchasing olive oil.</p>
<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/chocolate-mousse-with-olive-oil/">Chocolate Mousse with Olive Oil</a></p>
]]></content:encoded>
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		<title>Healthy Recipe Thursday &#8211; 0 Points Stuffed Strawberries</title>
		<link>http://www.blisstree.com/articles/healthy-recipe-thursday-0-points-stuffed-strawberries-637/</link>
		<comments>http://www.blisstree.com/articles/healthy-recipe-thursday-0-points-stuffed-strawberries-637/#comments</comments>
		<pubDate>Thu, 19 Jun 2008 11:09:47 +0000</pubDate>
		<dc:creator>Hope Wilbanks</dc:creator>
				<category><![CDATA[Women's Health]]></category>
		<category><![CDATA[0 points]]></category>
		<category><![CDATA[dessert recipe]]></category>
		<category><![CDATA[fatblog]]></category>
		<category><![CDATA[fatblogger]]></category>
		<category><![CDATA[stuffed strawberries]]></category>
		<category><![CDATA[weight loss blog]]></category>
		<category><![CDATA[Weight Watchers recipes]]></category>

		<guid isPermaLink="false">http://www.weightingline.com/2008/06/19/healthy-recipe-thursday-0-points-stuffed-strawberries/</guid>
		<description><![CDATA[What could be better on a hot, muggy day than fresh-picked, ripe strawberries, stuffed with a sweet, creamy filling? Even better, this absolutely delicious treat is 0 points per serving! It doesn't get any better than this!<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/healthy-recipe-thursday-0-points-stuffed-strawberries-637/">Healthy Recipe Thursday &#8211; 0 Points Stuffed Strawberries</a></p>
]]></description>
			<content:encoded><![CDATA[<p align="center"><a href="http://weightwatchers-recipes.blogspot.com/2008/06/weight-watchers-low-fat-stuffed.html" target="_blank"><img style="border-right: 0px; border-top: 0px; border-left: 0px; border-bottom: 0px" height="174" alt="weight watchers low fat stuffed strawberries recipe" src="http://www.blisstree.com/files/637/2008/06/weightwatcherslowfatstuffedstrawberriesrecipe.jpg" width="304" border="0"></a> </p>
<p>I absolutely love this blog: <a href="http://weightwatchers-recipes.blogspot.com" target="_blank">Weight Watchers Recipes</a>. It&#8217;s one of my favorites that I refer to often when I need fresh ideas for dinner, or a nice, low-point treat like today&#8217;s recipe.</p>
<p>What could be better on a hot, muggy day than fresh-picked, ripe <a href="http://weightwatchers-recipes.blogspot.com/2008/06/weight-watchers-low-fat-stuffed.html" target="_blank">strawberries, stuffed with a sweet, creamy filling</a>? Even better, this absolutely delicious treat is 0 points per serving! It doesn&#8217;t get any better than this!</p>
<p><strong><a href="http://weightwatchers-recipes.blogspot.com/2008/06/weight-watchers-low-fat-stuffed.html" target="_blank">CLICK HERE for the recipe.</a></strong></p>
<p><strong>If you try this recipe and like it, <a href="http://www.blisstree.com/2008/06/19/healthy-recipe-thursday-0-points-stuffed-strawberries/#comments">come back and let me know</a>!</strong></p>
<p><u>*Note:</u> I neither use nor recommend Splenda, as is called for in this recipe. You can substitute sugar for the Splenda and simply add 1 point to the total point count for this recipe.</p>
<p><em>Image: <a href="http://weightwatchers-recipes.blogspot.com" target="_blank">Weight Watchers Recipes</a></em></p>
<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/healthy-recipe-thursday-0-points-stuffed-strawberries-637/">Healthy Recipe Thursday &#8211; 0 Points Stuffed Strawberries</a></p>
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