I love the Food Network. My favorite chefs are Bobby Flay, Guy Fieri, and Jamie Oliver.  Hot guys who cook. What could be better than that?
I watched the Food Network show, Grill It! with Bobby Flay today. The show works like this: Bobby has a guest on the show who prepares one of their specialities on the grill. Bobby prepares a seperate dish with the same main ingredient.
For example, today Alex, from California came on to prepare his Mexican Shrimp Enchiladas. When they introduced him, he was grilling Carne Asada Tacos in his backyard, using a green salsa.
That’s the sort …read more

We had a leftover jar of Tostitos Creamy Salsa Dip that we used for tortilla chips. Instead of waiting to get another bag of tortilla chips, I used it for chicken enchiladas. It’s quite easy to make compare to the usual way I make chicken enchiladas involving cream cheese and sour cream. I will post about that some other time, right now, here’s how to make Chicken Enchiladas W/ Tostitos Creamy Salsa.
Those are the 5 Ingredients right there. A jar of leftover Tostitos Creamy Salsa Dip, 3-4 sliced boneless chicken breasts, 1/2 onion, flour tortillas, and shredded cheddar cheese. And …read more