One of my favorite meals of all time is brunch. I love the combination of foods available – somehow it makes me happy that I can try several different items without having to make a commitment to just one dish!
My mom loves brunch, too, and not surprisingly, we usually make her that as a meal for Mother’s Day. This year, I’m going to try some of the recipes from Toast to Women. Check this out, since Mother’s Day falls on the kick-off day for National Women’s Health Week (May 10-16), two organizations (Clos du Bois and WomenHeart) …read more