“You Are What You Eat” Is Just A Subtle Form Of Thinspiration
The Characters On Friends Were Not Suicidal Caffeine Junkies, FYI
Clinique Debuts Line Of Nail Polish For Sensitive Skin
Five Workouts You Can do for Arms Like Michelle Obama’s (That Don’t Involve Surgery)
Workout Playlist: Carrie’s “Get It Girl” Playlist
Meatless Monday: 6 Healthy, Vegetarian Cinco De Mayo Recipes
There’s been a lot of talk about lesser-known supergrains lately, like farro and freekeh. But it’s got me wondering about the more traditional ones–you know, the ones you can get in almost any bulk section. If you live somewhere where your choices are limited to, say, rice and couscous, how do you pick? Which grain is healthiest? More
Earlier today, we featured a Q&A with activist, philanthropist, and businesswoman Cornelia Guest. She’s also, as we mentioned, the author of Cornelia Guest’s Simple Pleasures: Healthy Seasonal Cooking and Easy Entertaining–and she was kind enough to not only answer a few questions, but also to share one of her recipes from the book. More
Aren’t you forgetting something? Crap! You’re supposed to bring a side to the Memorial Day cookout! If your potluck promise slipped your mind, don’t worry–we’ve got 10 delicious, easy vegetarian side dishes that you can pull together and pop in a Tupperware without being late for the party. More
Yesterday, we wrote about Rich Roll—the author of Finding Ultra (which was released today) who went from unhappy and overweight to competing in endurance events that most people would never dream of. But when we asked him how he made the change, he said the thing that put his transformation into motion was really switching to a plant-based, vegan diet More
