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Meatless Monday is a real bitch when you’re actually craving meat…and if you’ve been around any summer barbecues lately, it’s not an uncommon problem. But if you have a hankering for ribs, steak, or even wings, chances are you’re craving the sweet and spicy sauce as much as the meat, if not more. So we found some vegan BBQ recipes to make the day delicious, even if your cravings are like those of a carnivore. More
The Fourth of July is just days away, which means no shortage of backyard BBQs and festive holiday parties this weekend. But as much as we love all that cookout grub, it can easily mean a few hundred extra calories between potato salad, sausages, chips, and patriotic Jell-O desserts. But no one wants to show up for a party with snacks that taste like cardboard, we asked some of our healthiest friends and experts to give us their favorite healthy recipes that hosts and guests will love. More
French onion dip and ranch dressing dip are BBQ mainstays, but they can turn carrot sticks into a fattening snack in zero seconds flat. Trade out processed, fattening store-bought dips for this healthy, easy-to-make dip, without sacrificing the creamy texture or flavorful taste. Bonus: Rosemary is proven to reduce the formation of carcinogens when you’re grilling meats, so you can use your leftover herbs to make your steak a little healthier, too: More
