Cherries The Super Fruit
February 20, 2009 by jody
Filed under Diseases & Conditions
Cherries have powerful antioxidants, known as anthocyanins that are thought to help fight inflammation and risk of heart disease.
A study conducted by Dr. Steven F. Bolling at the University of Michigan, shows that eating cherries may lower body fat, weight, cholesterol and inflammation.
Our bodies use inflammation to fight off infection and injury. A chronic state of inflammation can raise your risk of heart disease. With 2 out of 3 people overweight or obese in the United States, especially around their middle, this problem is more prevalent.
In the study rats were feed a (Western Diet) which was high in fat and …read more
Valentine For The Heart
February 11, 2009 by jody
Filed under Diseases & Conditions
Dr. Suzanne Steinbaum cardiologist of Lenox Hill Hospital, New York, gave some sweet news for dark chocolate and red wine lovers.
In the interview the doctor explains that by eating dark chocolate and drinking red wine you are actually fighting against heart disease.
Eating one small square of dark chocolate that contains about 30 calories, will aid in fighting high blood pressure and heart disease. Dark chocolate contains flavonids that act as an antioxidant in your system. When eating dark chocolate be sure to read the label to see that it contains at least 70% of cocoa bean content.
Red wine contains the …read more
Chocolates For Your Love
January 27, 2009 by jody
Filed under Diseases & Conditions
With Valentine’s Day just around the corner you may want to consider giving your love, a heart healthy treat.
For those of us with partner’s that have high blood pressure or heart problems that love their sweets, this article is a great find. Dark chocolate may be just what the answer you are looking for.
Do you know that cocoa is actually a fruit? We all know that fruits are good for us.
Researchers have found a link that shows cocoa and dark chocolate aid in the fight against cardiovascular disease. The studies show reduced risk for blood clots, strokes, and heart attacks.
Food …read more
Chocolate And Smokers Hearts
January 15, 2009 by jody
Filed under Diseases & Conditions
I am not trying to push dark chocolate, but the fact is that we are all trying to improve our health. Our heart is the jewel of our body, when the heart is not functioning properly the whole body suffers.
While looking for ways to improve our heart health we all look for everything available on heart. Finding that a small amount of dark chocolate daily is good for the heart, is a great treat. Dark chocolates are fully loaded with many flavaniods. So by simply eating 1.4 ounces of dark chocolate daily we may improve our heart health.
A spot on …read more




