Creamy Mushroom Soup
January 5, 2009 by Rachel Segal
Filed under Recipes
There’s never been a better season to try some new recipes for delicious warm winter soups. This recipe for creamy mushroom soup is a hearty answer to the cold wind outside. And don’t worry about wrecking your healthy new years resolutions – you can either substitute the cream for whole milk and add another half tablespoon of cornstarch or you could be reasonable with yourself and understand that whole ingredients will always leave you more satisfied than less fulfilling, lighter alternatives.
Creamy Mushroom Soup
The richness of cream and the meatiness of mushrooms blend perfectly. Use whatever fresh mushrooms you have …read more




