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Saturday, December 19th, 2009

Baked Hoisin-Balsamic Chicken Drumsticks

July 25, 2009 by Dexie Wharton  
Filed under Recipes

Baked Hoisin-Balsamic Chicken Drumsticks

You can either make this baked hoisin-balsamic chicken drumsticks for dinner or a casual get-together. Find the hoisin sauce in any Asian stores or the Asian aisle at any grocery stores.
INGREDIENTS :
a pack of chicken drumsticks
1 cup hoisin sauce
1/4 cup balsamic vinegar
1/4 cup soy sauce
sprinkle of Italian Seasoning
sprinkle of red pepper flakes (optional)
Marinade the drumsticks with the hoisin sauce, balsamic vinegar, soy sauce, Italian seasoning and red pepper flakes overnight or 3 to 4 hours before baking.
Bake in the preheated oven (355°) 35-40 minutes. You can also grill the chicken but I suggest you parboil the drumsticks first …read more

Chinese Barbecued Spareribs

May 23, 2006 by Stef  
Filed under Recipes

Chinese Barbecued Spareribs

Spareribs marinated overnight in
hoisin sauce
soy sauce
honey
salt and pepper
sugar
rice wine
then broasted the next day. Can be grilled also.
Recipe coming soon. Got some catching up to do! Currently out of town and got another sick kid:(


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