Vegan Indian Cooking the Easy Way
March 13, 2009 by Michelle Smith
Filed under Recipes
Do you enjoy Indian cooking, but find the spice blends hard to master? Waverly Kitchens has come out with a product that takes the guess work out of preparing fresh, delicious Indian meals.
Simply order the spice packs, shop for the groceries listed on the spice package, then follow the easy instructions (brown this, stir in that, add the bottom half of spice pack, etc), and in minutes you can enjoy your meal. This is a great way to introduce kids to cooking basics, as well as giving them the opportunity to try a new type of cuisine.
Each spice mix pack contains …read more
Chicken Tikka recipe
Welcome to Chicken Tuesdays! Hope you like this Indian recipe I recently tried:
Ingredients:
750g chicken thigh fillets
1/4 medium onion, chopped
2 cloves garlic, crushed
1 tbsp grated fresh ginger
2 tbsps lemon juice
3 tsps ground coriander
3 tsps ground cumin
3 tsps garam masala
1/3 cup yoghurt
1 tsp salt
Procedure:
1. Cut the chicken into 3 cm cubes. Soak 12 wooden skewers in water.
2. Place the onion, garlic, ginger, lemon juice and spices in a food processor and process until finely chopped. Add the yoghurt and salt and process briefly to combine.
3. Thread the chicken pieces onto the skewers. Place the skewers in a large baking dish; coat the …read more




