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	<title>Blisstree &#187; linoleic-acids</title>
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		<title>Milk Compounds May Help Against Diabetes</title>
		<link>http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/</link>
		<comments>http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/#comments</comments>
		<pubDate>Wed, 09 Aug 2006 10:39:07 +0000</pubDate>
		<dc:creator>ruth</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[dietary-supplement]]></category>
		<category><![CDATA[Healthy Beverages]]></category>
		<category><![CDATA[linoleic-acids]]></category>
		<category><![CDATA[~Dietary Supplements]]></category>
		<category><![CDATA[~Milk Products]]></category>

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		<description><![CDATA[Apparently, there are compounds in milk called conjugated linoleic acids (CLA), that, in mice trials, have shown anti-diabetic properties. Scientists think that these CLA work in the same mechanism as synthetic diabetes drugs.
Rather that increasing milk intake, though, they think it&#8217;s better to isolate these CLAs and develop it as a dietary supplement. There&#8217;s even an added bonus to CLAs compared to the conventional diabetes drugs:
&#8220;And compared to the synthetic drugs used to treated this disease, CLA does not cause weight gain and may in fact decrease overall body fat,&#8221; said Vanden Heuvel, who has been granted a patent on [...]<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/">Milk Compounds May Help Against Diabetes</a></p>
]]></description>
			<content:encoded><![CDATA[<p><img id="image32" src="http://www.blisstree.com/files/116/2006/08/milk_glass.jpg" alt="glass of milk" width=112 height=150 align=right hspace=10 />Apparently, there are compounds in milk called <strong>conjugated linoleic acids (CLA)</strong>, that, in mice trials, <a href="http://live.psu.edu/story/18832">have shown anti-diabetic properties</a>. Scientists think that these CLA work in the same mechanism as synthetic diabetes drugs.</p>
<p>Rather that increasing milk intake, though, they think it&#8217;s better to isolate these CLAs and develop it as a dietary supplement. There&#8217;s even an added bonus to CLAs compared to the conventional diabetes drugs:</p>
<blockquote><p>&#8220;And compared to the synthetic drugs used to treated this disease, <strong>CLA does not cause weight gain and may in fact decrease overall body fat</strong>,&#8221; said Vanden Heuvel, who has been granted a patent on the new method of treating diabetes with CLA.
</p></blockquote>
<p>For more on diabetes, be sure to visit <a href="http://www.diabetesnotes.com/">Diabetes Notes</a>.</p>
<p>[Via: <a href="http://www.biotech-weblog.com/50226711/conjugated_linoleic_acids_in_milk_may_treat_type_2_diabetes.php">The Biotech Weblog</a>]</p>
<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/">Milk Compounds May Help Against Diabetes</a></p>
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