It’s time to hone your original recipes involving tomatoes. In honor of National Tomato Month in October, Dei Fratelli is launching their second annual Ripened Recipe Contest.
Earlier this year, I wrote a review of some Dei Fratelli products, including diced and crushed tomatoes. I love their low-sodium offerings and the fresh taste. And I like that the company is a fourth-generation family business that makes all natural products — no artificial additives or preservatives.

From October 1 through November 30, 2009, cooks can submit an original recipe using any variety of Dei Fratelli products for a chance to win free …read more

I love granola, but it’s frequently way over-priced, in my opinion. I decided it would be easy and less expensive to make it myself.  In addition, I could tailor it to the ingredients that my family enjoys the most.
I made my first batch about a week ago and it was an instant hit. We like it sprinkled over our yogurt best. Yum. Make sure that you are baking your granola in a pan that allows you to spread it wide and shallow. Stir periodically and go by color.A nice, light, toastiness is what you are looking for.

Michelle’s Granola
Preheat oven …read more