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Friday, December 25th, 2009

Ramen with an American Twist

January 28, 2009 by Raquel  
Filed under Recipes

Ramen with an American Twist

The Japanese has yet again come up with a whole new, unique way of enjoying their food. The Ramen Burger, as described by the Asahi Shimbun is as amusingly different as the challenges they come up with in their game shows:
In place of the hamburger buns, the Furusato-tei restaurant uses boiled ramen noodles baked into small round cakes. Rather than a meat patty, the ramen “buns” sandwich other ingredients often found in a ramen dish, such as char siu roasted pork, menma, a condiment made from dried bamboo, and naruto sliced fish cake.
While the first bite of the baked noodles …read more

Farewell, Ramen King

January 5, 2007 by Stef  
Filed under Recipes

Farewell, Ramen King

Instant ramen inventor Ando dies at 96
Momofuku Ando (born Wu Bai Fu) died Friday afternoon, of acute myocardial infarction. Ando invented the universally-loved instant noodle when he was 48. He was president of the Nissin Food Products Co. in Osaka and chairman of the Japan Convenience Foods Industry Association.
Visit his famous Ramen Museum and don’t miss the Flash cartoons! As for me, I’m still wondering what necessitated the name change.


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