Spring break is coming up and I’ve been looking for recipes that will feed a crowd, as in visiting family. Today, I found a beautiful strata that feeds 16.  It features roasted red peppers and marinated artichoke hearts.
This recipe is a specialty of the Candlight Inn in Napa, California – just about 4 hours south of me. The Candlelight Inn is located in the heart of the California wine country, on grounds surrounded by beautiful Redwoods and Cypress Trees. They serve a 3-course breakfast each and every morning in a gorgeous romantic atmosphere.
Artichoke and Roasted Red Pepper Strata

Ingredients:
12 eggs
2 …read more