This is one of our favorite warm weather dinners. Though it requires the stove it doesn’t need the oven, which is always a bonus come summer! It also uses summer sausage and fresh veggies, perfect for a light meal.
Smoked Sausage and Penne
adapted from Simple & Delicious
1 lb penne pasta
1/2 cup finely chopped onion
2 Tb olive oil
1 lb smoked sausage, sliced into 1/2″ slices
2 cans (14-1/2 oz each) Italian-style diced tomatoes
2 small zucchini, quartered and sliced 1/2″ thick
1/2 cup frozen corn
1 cup water
1 tsp dried oregano
1/2 tsp dried basil
1 tsp chopped garlic
1/2 tsp pepper
Cook pasta according to package directions. Meanwhile, in …read more

It’s April Fools’ day. However… in the cancer front, there’s no fool or fooling. Definitely, these aren’t for fools:
Brain cancer fears over heavy mobile phone use
Study: One Sausage Per Day Increases Bowel Cancer Risk by a Fifth
Fasting could help fight cancer
Hope over Tasmanian Devil cancer
Hey…easy on the practical jokes, okay? And don’t be so gullible yourself! He he he.