The Jewish holiday season is nearing. Rosh Hashanah, the traditional Jewish New Year celebration, begins at sunset on September 29. Yom Kippur, the Jewish day of atonement begins on October 8 at sunset. In addition to prayer and contemplation, both holidays are accompanied by a feast for family and friends. In the video below, Jewish chef Sheliah Kaufman shares recipes and tips for cooking for Yom Kippur and Rosh Hashanah.