Yesterday, I talked about Trader Joe’s Soy Chorizo. If you haven’t tried soy chorizo before, it’s a good product. It’s much lower in fat than traditional meat chorizo. It has a lot of flavor and is very adaptable to many different recipes. It makes a great base for Vegetarian Chili.
If you were with me yesterday and you reserved some of the taco filling, then skip the filling recipe and go straight to the chili recipe.

Vegetarian Chorizo Taco Filling
* 2 TB olive oil
* 1 onion, diced, about 1 cup
* 4 oz can diced green chilis
* 1 package Soy Chorizo
* 16 oz …read more