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Tuesday, December 15th, 2009

Aromatica Organics One-Portion Spices

September 9, 2009 by Dexie Wharton  
Filed under Recipes

Aromatica Organics One-Portion Spices

If you don’t feel like measuring spices or seasoning every time you cook then you might want to check out this one-portion at a time packets from Aromatica Organics.

Spices and seasonings are pre-portioned for each dish. The packets keep the spices fresh and deliciously flavorful.
The spice blends are :
Salt-Free Seasoning
Cajun Spice
California Herb Grill
Carribbean Jerk
Chesapeake Bay
Mediterranean
Nebraska Prime Steak
French Roasting ⋅
Mesquite Grill
Northern Italian
Garlic Pepper
Primer Rib & Beef
Great King Salmon
Southern Fried
Greek Chicken
Sweet Kansas City BBQ
Herbes De Provence
Sweet Lemon Pepper
Yucatan Spicy Seafood
Each packet cost about .99 cents. Aromatica Organics in packets are good for traveling and a gift for someone …read more

Spice Racks Anyone?

September 1, 2009 by Dexie Wharton  
Filed under Recipes

Spice Racks Anyone?

Right now my spices are neatly stored inside a cupboards. They’re lined up like soldiers ready to march. I would like to get a spice rack sometime that could stand on a counter top near the stove for easy reach while cooking. Or a spice rack that’s mountable underneath a cabinet to save space. I found 3 spice racks that I like from Tubular Spices.

Professional Select-a-Spice Satin Spice Rack is a, acrylic carousel style spice rack. Each spice dispenses 1/4 teaspoon from each dial clicked. The carousel rack holds 12 spices. It also comes with a mountable adapter to mount …read more

Top 5 Spices I Love

May 22, 2009 by Dexie Wharton  
Filed under Recipes

Top 5 Spices I Love

I shared my favorite Top 10 Kitchen Gadgets yesterday. This time I’m sharing the Top 5 Spices that I love. Red Pepper Flakes — I put red pepper flakes on pretty much everything. Except for desserts, you’ll find red pepper flakes on my plate everyday.

Italian Seasoning — I love adding Italian Seasoning on pasta dishes. I like how it contains the basic Italian herbs like oregano, thyme, basil, etc.

Cut Fat, Add Flavor: Making “Good for You” Taste Good

February 6, 2007 by Kristen King  
Filed under Women's Health

Cut Fat, Add Flavor: Making “Good for You” Taste Good

That’s Fit offers a great list of ways to cut fat from your diet by adding herbs, spices, lemon juice, and even salsa, and making smart shopping and preparation choices. (You can get a list of 15 fat-cutting strategies from eDiets.com.)
And adding flavor to your foods is more than just tasty — it’s actually really good for you, says Suzanna Zick, a University of Michigan Health System researcher:
“Adding herbs and spices can help you maintain a healthy weight. Plus, they can help prevent certain cancers, and even lower blood pressure, control blood sugar and improve cardiovascular health,” Zick said …read more

Healthy Foods that May Surprise You

January 22, 2007 by Kristen King  
Filed under Women's Health

Healthy Foods that May Surprise You

Ruth over at Eating Fabulous shares this list of surprisingly healthy foods:

Chocolates
Oils
Potatoes
Nuts and nut butters
Coffee
Bruschetta
Spices
Tea
Soups

Read more about these goodies here.
What healthy treats do you enjoy?
Contents © Copyright 2007 Kristen King


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