I found 2 really good pork roast pieces from the BJ’s Wholesale Club this weekend which were only under $9 so I decided to cook one today. I figured I’d make a stuffed roast to make it all fancy. I have been very inspired in my kitchen lately so, I’m just letting is all flow.
INGREDIENTS :
about 3 pounds pork roast
2 tbsp of olive oil
sprinkle of garlic powder
sprinkle of black pepper
sprinkle of paprika
sprinkle of Italian seasoning
1 small onion
3 sprigs of celery, chopped
5-6 button mushrooms, chopped
sprinkle of dried basil
sprinkle of dried oregano
salt and pepper