Tammy “the Wine Gal” over at Celebrate Wine suggests wines to go with Asian food. I haven’t tried Riesling with our food, so we’ll have to do that sometime. Check out her blog for other wine tips as well!

A History Lesson: The Chinese Restaurant in America: Learn just how “American” this institution is, the ubiquitous Chinese restaurant found in practically every corner of America’s streets. Cynthia Little of the Atwater Kent Museum in Philadelphia even calls it “as American as apple pie”. The corresponding exhibit runs until September 10. We just might make it there in June. Come join us?
Best Vietnamese Restaurants in Australia
Want to know what the best wine is with your Asian meal? My go-to-wine has always been Gewurtztraminer, but Judy Finn of Neudorf Vineyards in New Zealand recommends …read more