My Favorite Easy Grill Recipes
June 5, 2007 by Karen Weideman
Filed under blog carnival, food, recipes
Next week, I am once again hosting The Carnival of the Recipes. The weather is warm and people are spending more time outside, so the upcoming theme is grilling recipes. Click here to submit your recipe.
Here are some of my favorite easy grill recipes:
Potatoes:
Wash potatoes, slice them (1/4 in?) leaving skins on, and cut slices in half. Place potatoes on a large sheet of aluminum foil. Add several pats of butter or margarine or spray with fat free butter spray. Sprinkle with McCormick’s Grill Mates Montreal Chicken seasoning. Fold the foil around the potatoes. (Sometimes I cover them again with another sheet to secure them properly.) Cook 30-45 minutes until tender. Be sure to turn the packet over every 10-15 minutes to help keep them from sticking.
Cabbage:
Slice cabbage and place onto sheet of foil. Top with pats of butter and season with McCormick’s Grill Mates Montreal Chicken seasoning. Close packet and cook on grill 30-45 minutes until tender. Turn packet every 10-15 to prevent sticking.
Notice these recipes are very similar? You can also follow the same directions using squash and zucchini. The McCormick Montreal Chicken seasoning has a great taste!
Hm, great minds think alike.
I’m looking forward to this edition of CotR; thanks for hosting.
I never thought to put cabbage on the grill (or any of these vegetables!) Thanks for the idea- I’ll have to try it!
Thanks for participating in Make It From Scratch this week!