Comments on: Perdue Chicken Giveaway

By: Helene Conroy

Helene Conroy — Wed, 30 Sep 2009 14:08:52 +0000

I grill all my chicken, best way to eat it!!!! The garlic & white wine perfect portions are the BEST!!!! very very tasty!!!!

By: Carrie Keatng

Carrie Keatng — Fri, 28 Mar 2008 00:08:13 +0000

I love to marinate these in Paul Neumann’s Balsamic Vinegrette Salad Dressing and then putting them on the Grill. It give them a really good flavor

By: Karen

Karen — Sat, 15 Mar 2008 21:43:20 +0000

The coupons have been given out. Thanks for dropping by. I hope you’ll check out our other tips.

By: Kelly

Kelly — Sat, 15 Mar 2008 19:50:13 +0000

I like to cook the terriyaki chicken portions in a little bit of sesame oil with a bag of frozen mixed vegetables. I cut the chicken into slices and then serve the chicken and veggies over brown rice. My family loves this. Am I too late to win a coupon?

By: Charmone Wright

Charmone Wright — Fri, 07 Mar 2008 16:40:18 +0000

I like Perdue Perfect Portions, because they are a convenient way to eat lowfat, healthy and guilt-free. They are extremely low in calories and carbohydrates. I love grilling them on my George Foreman grill, they taste so delicious. I always buy no less than 6 packs at a time, so I won’t run out of them too fast. Also my little yokie loves them too.

By: Another Winner and Recipes Too!

Another Winner and Recipes Too! — Thu, 21 Feb 2008 17:38:16 +0000

[...] time for another Perdue chicken giveaway winner. The second prize goes to Leslie for her easy crockpot salsa chicken. Place [...]

By: Perdue Chicken Giveaway: Winner #1

Perdue Chicken Giveaway: Winner #1 — Sat, 16 Feb 2008 00:00:17 +0000

[...] so I have tossed around a few ways of how I am going to do the Perdue Chicken Giveaway. Should I just have one winner? Several winners? Announce them all at once? What to [...]

By: February Give-a-Wow

February Give-a-Wow — Thu, 14 Feb 2008 14:15:17 +0000

[...] haven’t forgotten about the Perdue Chicken Giveaway. I actually spent quite a bit of time going through the entries yesterday and reading the [...]

By: I Haven’t Forgotten

I Haven’t Forgotten — Fri, 08 Feb 2008 14:47:04 +0000

[...] just wanted to let you know that I haven’t forgotten about the Perdue Chicken Giveaway. In the next few days, I will be looking through all the entries and choosing a winner. Check [...]

By: audrey

audrey — Thu, 07 Feb 2008 23:49:41 +0000

I would make my famous mexican chicken lol
very easy.
Boil 2 chicken breasts once boiled drain and cool. Add a 1/2 lb of velvetta cheese to a pot melt add a can of Rotel sauce,1 can of chicken noodle soup,1 can of chicken/mushroom cream soup. Cut up the 2 chicken breast in small pieces doesnt have to be perfect. Add those pieces to your pot of melted cheese and stir then add 3 handfulls of crumbled Dorritos chips either plan or salsa explosion its up to you. Preheat oven to 400 degrees once heated add mixture to a baking dish add another handfull or two of crumbled dorritos and cover with foil let cook for no longer than 30 minutes and serve.