Question for You All
December 9, 2007 by Karen Weideman
Filed under odds and ends
My aunt is having a party for her daughter’s 16th birthday. She’s having a chocolate fountain at the party. We were wondering what type of chocolate she should use. I’ve heard to use chocolate with cocoa butter and I’ve heard to use any kind of choclate and add oil. I’ve heard that some brands taste better than others. I’ve had some that taste like wax. Anyway, I was hoping that some of you had experience with this and could help out with some advice. Thanks!
