Frugal Friday 16: Cooking Tips
July 27, 2007 by Karen Weideman
Filed under frugal friday, kitchen
Sometimes things just don’t always go as planned when you’re cooking. Here are some tips to help you out and to keep from throwing out good food.
For brown sugar that is hard as a rock:
If you need it in a hurry, simply grate the amount called for with a hand grater.
Soften by placing a slice of soft bread in the package and closing tightly. In a couple hours the brown sugar will be soft again.
Put brown sugar and a cup of water (do not add to the sugar, set it alongside of it) in a covered pan. Place in the …read more
