How to Can Tomatoes, Tomato Sauce and Salsa
October 20, 2007 by Deborah Ng
Filed under Around the House, Crafty Solutions, Eco Simplicity, Frugal Gourmet, Simple Pleasures, Simpler Thinking
This weather has been so whacky! It’s mid October and usually on the Northeast Coast it means sending kids to school in light jackets. My son is still going to school in shorts. It’s so warm my grape hyacinth are coming up and I’m still harvesting tomatoes and peppers. I have lots of tomatoes! Mostly I’ve been making sauce and salsa. I haven’t been bold enough to start canning, mostly I’m putting my sauce in freezer bags and storing them that way.
My local orchard offers many different free programs and lessons, among them a canning lesson. I keep telling myself …read more
