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	<title>Thrifty Mommy &#187; reduced-fat</title>
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	<description>Time and Money Saving Tips from Thrifty Mommy</description>
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		<title>Low Fat Chocolate Chip Cookie Dessert</title>
		<link>http://www.blisstree.com/thriftymommy/low-fat-chocolate-chip-cookie-dessert/</link>
		<comments>http://www.blisstree.com/thriftymommy/low-fat-chocolate-chip-cookie-dessert/#comments</comments>
		<pubDate>Wed, 20 Jun 2007 02:04:37 +0000</pubDate>
		<dc:creator>Karen Weideman</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[time saving]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[low-fat]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[reduced-fat]]></category>

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		<description><![CDATA[I&#8217;ve had this recipe before using regular cookies and whipped topping, but I recently discovered that there is a low fat version. This dessert is super easy to make. When you&#8217;re going to a potluck dinner, take this dish along. You&#8217;ll know you can eat it and it&#8217;s yummy so others will like it too!
You will need:
1 cup skim milk
1 package reduced fat chocolate chip cookies
1 container fat free whipped topping
9&#215;13 dish
You will layer this dessert like a lasagna. First, dunk your cookies in the milk very quickly. After you dunk each one, put it in the pan for your [...]<p>Post from: <a href="http://www.blisstree.com/thriftymommy">Thrifty Mommy</a></p>
]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve had this recipe before using regular cookies and whipped topping, but I recently discovered that there is a low fat version. This dessert is super easy to make. When you&#8217;re going to a potluck dinner, take this dish along. You&#8217;ll know you can eat it and it&#8217;s yummy so others will like it too!</p>
<p>You will need:<br />
1 cup skim milk<br />
1 package reduced fat chocolate chip cookies<br />
1 container fat free whipped topping<br />
9&#215;13 dish</p>
<p>You will layer this dessert like a lasagna. First, dunk your cookies in the milk very quickly. After you dunk each one, put it in the pan for your bottom layer. You will use almost 1 sleeve of cookies for this. Next, top the cookie layer with about 1/2 of the whipped topping and spread evenly. Then comes another cookie layer and another whipped topping. You will probably have about 4-5 cookies left over. Crush them and sprinkle on top of the dessert. Chill for a few hours or overnight. Yummy! <img src='http://www.blisstree.com/thriftymommy/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
<p>Post from: <a href="http://www.blisstree.com/thriftymommy">Thrifty Mommy</a></p>
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